Friday after school a bunch of teachers (and assorted other adults) took Ms. Barber and her pilot out to dinner on East Tremont.
The meal was a course at a time, family-style (some for everyone). Rodriguez negotiated a fantastic menu:
Appetizers
thin crust pizza
fried calamari
sliced tomato with mozzarella
eggplant rollatini
Pasta
Penne a la vodka
Ziti with broccoli, garlic, oil
Entrees
Veal Marsala
Some sort [...]
